Results tagged “event” from No Kid Hungry blog
Introducing Share Our Strength’s COOKING MATTERS
Oct 16, 2010: Today, Share Our Strength unveiled a new name for our signature educational program: Cooking Matters™ (formerly Operation Frontline®) to over 100 volunteers, staff, and stakeholders from across the country at our annual Conference of Leaders.
NYC Food & Wine Festival
Oct 13, 2010: Share Our Strength's Bekah Meyerowitz talks about attending the NYC Food & Wine Festival, presented by Food & Wine and Travel + Leisure magazines, with benefits going to Share Our Strength and the Food Bank For New York City.
Produce Fairs Making Healthy Eating Accessible
Oct 13, 2010: This past summer Operation Frontline Colorado took part in our fourth successful year of Produce and Health Fairs. The fairs provided free bags of fresh produce to improve the healthy eating of low-income Denver families.
Chefs Wanted!
Oct 6, 2010: Hear from chefs, volunteers and participants of Operation Frontline- a program where volunteer chefs & instructors educate children and families on how to prepare easy, cost-effective and healthy meals.
Operation Frontline Launches Its New and Improved Cooking Course for Kids
Oct 6, 2010: Operation Frontline's Jill Panichelli talks about the new and improved Kids Up Front program, that helps kids learn how to prepare healthy, tasty meals and snacks.
Voltaggio Brothers (and Mom) Team Up to Fight Hunger
Sep 30, 2010: Top Chef contestants Bryan and Michael Voltaggio served the meal of a lifetime on Tuesday night as part of Share Our Strength’s A Tasteful Pursuit dinner series.
From the Frontline: Inside a Side By Side Class
Sep 29, 2010: An AmericaCorps with Operation Frontline takes us inside a Side By Side class, in which parents and children learn new cooking techniques together.
Hey AMERICA! Today's Your Last Day to Dine Out!
Sep 25, 2010: A participating restaurant in the Great American Dine Out shares why they're involved and encourages you to dine out. Today is the last day!
Inspired by the Great American Dine Out
Sep 24, 2010: The Founder of The Wildflower Bread Company shares why his restaurants were moved to participate in the Great American Dine Out.
Our Experience at the Great American Dine Out
Sep 21, 2010: A Great American Dine Out fan in Los Angeles shares his experience dining out to support No Kid Hungry.
I'm Dining Out. Are You?
Sep 20, 2010: A fan of the Great American Dine Out shares her dine out experience and tells you how you can get involved!
Save the Date: The Great American Dine Out Starts Sunday!
Sep 16, 2010: The Great American Dine Out starts this Sunday. Find out how you can participate!
Frugal Fridays: Recipes inspired by Operation Frontline Seattle
Sep 10, 2010: For this Frugal Friday post, check out recipes inspired by our Operation Frontline class in Seattle, including Purple Vegetable Pancakes and Pineapple-Teriyaki Dipping Sauce.
Operation Hermosa Village
Sep 9, 2010: Operation Frontline's Cathy Berg visits the Hermosa Village, an affordable housing community in Anaheim, CA, for a gathering of 40 chefs conducting a nutrition outreach event.
It's Time to Dine Out
Sep 9, 2010: School is back in session and there are 10 million kids in America that qualify for school meals that are not getting them. Dine Out this month at a participating restaurant and you can help fund the organization that works to connect families and kids with programs like school meals and summer feeding sites.
From the Frontline: A Report from Seattle
Aug 31, 2010: Emily Gordon, an AmeriCorps with Operation Frontline in Seattle, provides and update on her work with cooking and nutrition classes.
A Hollywood Cooking Class for Kids and Their Moms
Aug 20, 2010: The last leg of our Summer Meals Tour visits sunny Southern California, where we take part in a class that teachers parents and kids about healthy cooking and nutrition.
Cooking Tips and Recipes Inspired by an Operation Frontline Class
Aug 17, 2010: An AmeriCorps with Operation Frontline in Massachusetts shares cooking tips and recipes that he learned through our courses and is now applying at home.
A Sweet Epiphany in Baltimore
Aug 6, 2010: Megan Pierce of Domino Foods recounts the company's involvement in the Great American Bake Sale and how their staff got hands-on experience by throwing their own bake sale!
South Boston Grows a Garden
Aug 5, 2010: Tony Dellovo, a full-time AmeriCorps with Share Our Strength's Operation Frontline in Massachusetts, shares his experience working in an community garden in South Boston.
